BEWI®-FATRIX Fortify
Sensitive ingredients require protection NutriShield® makes the potential of functional ingredients usable. The rumen- or stomach-stable fat matrix protects during storage and processing, masks sensorially intensive components, and makes the ingredients available in a targeted manner in the intestine. At the same time, it provides energy for the feed concept. Protected from water, oxygen, temperature, […]
BEWI®-FATRIX Humaris
Sensitive ingredients need protection NutriShield® unlocks the potential of functional ingredients. The rumen- or stomach-stable fat matrix protects during storage and processing, masks sensorially intense components, and makes the ingredients specifically available in the intestine. At the same time, it provides energy for the feed concept. Protected from water, oxygen, temperature, and pH value Homogeneously […]
BEWI®-FATRIX Phytoguard
Sensitive ingredients require protection NutriShield® unlocks the potential of functional ingredients. The rumen- or stomach-stable fat matrix protects during storage and processing, masks sensorially intensive components, and makes the ingredients specifically available in the intestine. At the same time, it provides energy for the feed concept. Protected from water, oxygen, temperature, and pH value Homogeneously […]
BEWI®-FATRIX SynerG+
Sensitive ingredients need protection NutriShield® unlocks the potential of functional ingredients. The rumen- or stomach-stable fat matrix protects during storage and processing, masks sensorially intense components and makes the ingredients available in a targeted manner in the intestine. At the same time, it provides energy for the feeding concept. Protected from water, oxygen, temperature and […]
BEWI®-SPRAY LeciBoost
Why a fine fat powder structure makes a difference BEWITAL agri’s spray-cooling process creates a finely crystalline particle structure. This results in a larger surface area per gram of fat, providing more points of attack for enzymes. This supports high digestibility while maintaining good flowability and dosability. Conventional fat powder Small surface area Fewer points […]